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Koper to Celebrate EU Entry with a Giant Fritatta

Koper, 11 April - Members of the local cultural association from the port city of Koper will celebrate Slovenia's accession to the EU by making a fritatta out of 2004 eggs, asparagus and bacon. They will fry this traditional Istrian dish on the eve of EU entry at an event featuring life music and fireworks.

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© STA, 2004