Slovenia still with low self-sufficiency in vegetables

Ljubljana, 16 November - Slovenia recorded very low rates of self-sufficiency in vegetables and fresh fruits in 2016, with the rate for the former standing at 42%, according to provisional data from the national Statistics Office.

Ljubljana Vegetables. Photo: Tamino Petelinšek/STA

Ljubljana
Vegetables.
Photo: Tamino Petelinšek/STA

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