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Dnevnik hopes Michelin stars will be good investment

Ljubljana, 17 June - Commenting on the awarding of Michelin stars to Slovenian restaurants, most notably to Hiša Franko of chef Ana Roš, the newspaper Dnevnik says on Wednesday that although coming at a precarious time, the international recognition for which the state will pay half a million euro a year is bound to be good for Slovenia in the long-term.

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