Dnevnik hopes Michelin stars will be good investment
Ljubljana, 17 June - Commenting on the awarding of Michelin stars to Slovenian restaurants, most notably to Hiša Franko of chef Ana Roš, the newspaper Dnevnik says on Wednesday that although coming at a precarious time, the international recognition for which the state will pay half a million euro a year is bound to be good for Slovenia in the long-term.
The rest of this news item is available to subscribers.
The news item consists of 1.019 characters (without spaces) or 200 words words.
Buy the news item. Price: 2 tokens; on account: 0 tokens.