Originality in focus of Spring Restaurant Week

Ljubljana, 4 March - Spring Restaurant Week is just around the corner, with 111 Slovenian restaurants taking part between 15 and 24 March, including three with Michelin stars. Under the slogan Original, Not a Copy, the organisers want to highlight the uniqueness and originality of the participating restaurants. Reservations open today.

Ljubljana Chef Luka Košir from Grič receiving a Michelin star in 2021. Photo: Daniel Novakovič/STA File photo

Ljubljana
Chef Luka Košir from Grič receiving a Michelin star in 2021.
Photo: Daniel Novakovič/STA
File photo

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